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Search Results for 'Fresh clams littleneck clams'
showing 681 - 700 of 923
Grand Central Oyster Stew8 x Freshly opened oysters, 1 tsp Worcestershire, 2 Tbsp. Butter, 1 ounce Of clam juice, 1 |
Global Cookbook
дек. 2009 Продвинутый |
0 голосов
924 визита
|
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Healthy Roux Shrimp Etouffeeshrimp, 3 c. seafood stock, clam juice, etc., 4 x fresh garlic cloves finely minced, 1/4 |
Global Cookbook
дек. 2009 Продвинутый |
0 голосов
784 визита
|
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Hilda's Stuffies I1 doz Quahog clams, 4 ounce bread crumbs, 2 Tbsp. Minced fresh parsley, 1/4 c. Water |
Global Cookbook
янв. 2010 Продвинутый |
0 голосов
1151 визит
|
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Linguine Alle Vongole *** (Btvc62a)Btvc62a), ingredients: 3 x Hard-shell clams small in, 1/2 , 1/2 c. Parsley minced fresh |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
1022 визита
|
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Linguine With Crab And Mushroomschicken broth or possibly clam juice, 1/4 paste, 2 tsp tarragon, fresh, or possibly 3/4 |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
493 визита
|
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Low Country Seafood Casseroleto bubble., 3 lb cooked fresh seafood (shrimp, scallops, oysters, clams), 1 c. cooked rice |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
2350 визитов
|
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Main Course Seafood Risottostock or possibly clam juice combined with 5 Butter Salt and freshly grnd black pepper |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
973 визита
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Master Soup Recipeor possibly bottled clam juice, or rice, couscous), 1 Tbsp. Fresh minced parsley |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
1867 визитов
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Matelote (French Fish Chowder)fish stock or possibly clam juice, 2 Tbsp. choppedsee * Note White bread triangles freshly |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
1247 визитов
|
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Mexican Seafood Stew1" cubes, 1 lb Fresh mussels, or possibly 2 lbs manila clams or possibly cockles in the |
Global Cookbook
февр. 2010 Продвинутый |
0 голосов
1825 визитов
|
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Mussels And Shrimp With Pennec. Fresh tomatoes, minced, peeled, seeded, 1 tsp Leaf basil, crumbled, 1/4 c. Bottled clam |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
843 визита
|
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Mussels In Saffron Broth2 1/2 c. Clam juice or possibly fish stock, 1 c. Tomato sauce, 1 sprg Fresh thyme, 1 tsp |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
910 визитов
|
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New England Clambakeseaweed), 4 sprg fresh thyme, (orea), 3 lb live clams, 3 c. beer - (2 12-ounce bottles |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
746 визитов
|
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Oven Poached Salmon In Garlic BrothChopped, 2 bot Clam Juice, (8-Ounce), 1 bag, Skinned, 1/4 c. Fresh Cilantro Or possibly |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
792 визита
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Paelladon't use fresh Mexican chorizo), 1 x doz small hard-shell clams or possibly mussels |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
936 визитов
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Paella A La Valenciana12 x little neck clams (optional), 1 x broiler/, 1 Tbsp. minced fresh Italian parsley, 3 |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
1071 визит
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Pan Roasted Cod With Spring Vegetable Melangewine, 1/2 c. bottled clam juice, 1 lb asparagus, 12 leaf parsley, Salt and freshly |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
882 визита
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Pan Roasted Snapper In White Bean And Chickpea Brothshrimp stock or possibly clam juice, 2 c. cooked beans, 1 Tbsp. minced fresh thyme, 4 x |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
757 визитов
|
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Pasta With Lobster, Wild Mushrooms, And Cream1/2 c. thinly sliced fresh basil - (packed),cream, 1 bot clam juice - (8 ounce), Salt |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
978 визитов
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Pasta With Scallops/Vegetables Jjgf65a10 ounce fresh white or c. chicken broth or possibly clam juice, 1 Tbsp. extra virgin |
Global Cookbook
марта 2010 Продвинутый |
0 голосов
658 визитов
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