Search Results for 'Dessert using tang'
showing 181 - 200 of 1000
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Strawberry Confetti CakeCake Mix* (I used Duncan Hines Signature brand), Bake, cuisine: American, course: Desserts |
Culinary Envy
мая 2016 Продвинутый |
1 голос
2760 визитов
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Pumpkin Cheesecake with Gingersnaps and Walnutsused regular gingersnaps, and you can also use category: Vegetarian, course: Desserts |
John Spottiswood
дек. 2010 Продвинутый |
8 голосов
4416 визитов
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Orange Lemon Cake with Rosemaryraw peeled almonds (I used 6oz of almond meal from , cuisine: American, course: Desserts |
sf
марта 2012 Средний |
2 голоса
5522 визита
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Bush Berry ParfaitC vegan sour cream (I use Toffutti brand), 1- 16 oz: Vegan, course: Desserts, type of dish |
Kiki Thompson
мая 2010 Продвинутый |
3 голоса
3649 визитов
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Raw Vegan Cranberry Browniecocoa (it is best to use raw cocoa if you have special category: Vegan, course: Desserts |
Gourmandelle LifestyleBlog
сент. 2011 Продвинутый |
2 голоса
3779 визитов
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Sock-It-To-Me Cakechopped nuts (I use pecans), , Glaze:, 1 C Milk, cuisine: American, course: Desserts |
Andra Kiser
авг. 2011 Средний |
1 голос
8629 визитов
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Individual Banana Pudding Pievanilla. Use immediately., , For my version: Using American, course: Desserts, type of |
Joann Mathias
сент. 2010 Средний |
1 голос
5852 визита
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Aunt Pearl's Mystery Pecan Pie4 cup Sugar (Can use 6 packets of Equal), 1, cuisine: American, course: Desserts, type |
ChaCha Can Cook
дек. 2011 Средний |
1 голос
1485 визитов
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Dazzling, Skinny Chocolate Cherry Bundt Cakethis recipe uses the entire can), , category: Low calories, course: Desserts, type |
Skinny Kitchen with Nancy Fox
дек. 2011 Профессионал |
1 голос
2415 визитов
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Raspberry Topped Poppy Seed Cookiesor jam (I used seedless), cook method: Bake, cuisine: American, course: Desserts, type of |
Salad Foodie
февр. 2012 Профессионал |
1 голос
4706 визитов
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Easy Chocolate Cakecake mix (I use Betty Crocker's Triple , cuisine: American, course: Desserts, type |
myra byanka
нояб. 2016 Профессионал |
1 голос
2755 визитов
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Almond Biscottialmonds (I used slivered), cook method: Bake, cuisine: Italian, course: Desserts, type of |
Salad Foodie
мая 2017 Профессионал |
1 голос
3042 визита
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Flourless Nutella Cakeso that is what I used), 100 g melted dark chocolate, cuisine: American, course: Desserts |
Erin S
сент. 2011 Средний |
2 голоса
2399 визитов
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Gluten Free Blender Pecan Piemaple syrup / 1 cup if using grapeseed oil, 1 tsp Gluten free, course: Desserts, type of |
The Blender Girl
нояб. 2010 Продвинутый |
2 голоса
4540 визитов
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Custard CremeFrangelico, Amaretto, use your imaginationcategory: Gluten free, course: Desserts, type |
Amos Miller
февр. 2011 Профессионал |
3 голоса
6366 визитов
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Chocolate Banana Rum Ricotta Squash Muffins or Cupcakesflavoured liquid can be used in its place., cuisine: Canadian, course: Desserts |
Foodessa
окт. 2010 Профессионал |
3 голоса
4008 визитов
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Homemade Steamed Vegetable Buns2 drops of yellow food color(use your fingers) and , cuisine: Sri lakan, course: Desserts |
stella dias
апр. 2011 Средний |
1 голос
4684 визита
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Budget Bisquik Peanut Butter Oatmeal Cookiescup brown sugar (can use half white sugar, or ifBake, cuisine: American, course: Desserts |
Wendi Taylor
янв. 2013 Профессионал |
1 голос
4799 визитов
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Dark Chocolate Peanut Butter Cookiespeanut butter (I used natural creamy peanut butter),: Vegetarian, course: Desserts |
Katherine Martin
февр. 2010 Средний |
3 голоса
3342 визита
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Birthday Lemon Cake with Chocolate Ganacheother nondairy milk (**I used a little bit less special category: Vegan, course: Desserts |
Ksenia
марта 2010 Средний |
1 голос
3110 визитов
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