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Beef, Braise Рецепты
Все рецепты » Beef » Braise
Braised Beef Tips over RiceI dont really know where this recipe came from but its a family favorite that my kids beg for. Its a really quick and simple but delicious meal. |
Karen Mitchell
апр. 2011 Продвинутый |
1 голос
2866 визитов
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Braised Beef with Tomatoes and HerbsOne of the best recipes from mom's kitchen, tasty, delicious and one of the tastiest preparations. |
alice25
марта 2011 Средний |
1 голос
1595 визитов
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Corned Beef & Cabbage with a Tangy GlazeWho doesn't like to make Corned Beef & Cabbage around St. Patrick's Day? What makes this recipe just a little… |
Foodiewife
марта 2011 Продвинутый |
1 голос
2499 визитов
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Austrian GoulashThis recipe was taught to me by my Bavarian Mutti. I have, since, tried to measure and journal how to make this wonderful stew. This stew is made… |
Foodiewife
марта 2011 Продвинутый |
2 голоса
13129 визитов
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Red Wine Braised Short Ribsseared and then braised in vegetables, ginger, lemon grass and red wine and herbs. The beef short ribs are tender and very flavorful, and especially… |
Foodiewife
марта 2011 Продвинутый |
1 голос
2419 визитов
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Brisket a la Carbonnade
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Veronica Gantley
марта 2011 Продвинутый |
2 голоса
4228 визитов
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Dad's Chilithis is my rendition of the Chili my father taught me to cook . it has been used many times including when i was in the California Chili Cook-off… |
Kevin Takei
февр. 2011 Профессионал |
1 голос
4781 визит
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Beef Stew
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Laurie Alves
янв. 2011 Продвинутый |
2 голоса
4446 визитов
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Braised Beef Short RibsWe have a couple of recipes for short ribs, and this is probably the most traditional. It has a rich beef flavor and the meat falls off the bones.… |
John Spottiswood
окт. 2010 Продвинутый |
4 голоса
5873 визита
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3 hour steaksThese steaks are so tender,it melts in your mouth.When growing up,this was the only way my son liked steaks. Once in a while,my girls ask me to fix… |
weezy1c
сент. 2010 Средний |
1 голос
2117 визитов
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Peposo alla FornacinaSorry for doubling my recipe, I act before thinking, the correct language should be english. Peposo alla Fornacina is one of that historical… |
Gino la Tilla
сент. 2010 Средний |
1 голос
3794 визита
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PEPPERY WHITE CHEDDAR BISCUITSTHIS RECIPE IS GREAT,IT IS SIMPLE AND QUICK NO NO CUTTING OUT INDVIDUAL ROUNDS THE DOUGH GETS PATTED INTO SQUARES AND CUT INTO TWO INCH PIECES,YUMMY… |
charlene sherman
авг. 2010 Профессионал |
1 голос
2176 визитов
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Brased Short Ribs With Vietmanese Flavours
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Brett Ede
июля 2010 Профессионал |
1 голос
1732 визита
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Christmas Eve Stew by Polly MotzkoI realized that after the soup was on the last leg of simmering on the stove, that I stayed with the festive… |
Miss Polly Motzko
мая 2010 Продвинутый |
1 голос
2675 визитов
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Мясо «Жига»Мясо тушилось в пиве и пиво усилило натуральный вкус мяса. |
Anita
янв. 2010 Средний |
1 голос
1109 визитов
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