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Fish, Appetizers & snacks Рецепты
Все рецепты » Fish » Appetizers & snacks
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Grilled Stuffed Pomfret with Green ChutneyMint-Coriander chutney, also known as "Green/Hari chutney " is a popular condiment in South Asian… |
Sonali Pradhan
июня 2012 Продвинутый |
1 голос
12553 визита
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Crab Wontons
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erin de martini
июля 2008 Начинающий |
9 голосов
34741 визит
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Quick and Easy Smoked Salmon Plate (Jamie Oliver)Quick and Easy Smoked Salmon Plate is a fast & delicious meal from Jamie Oliver's book 5 Ingredients Quick and… |
Homemade & Yummy
нояб. 2017 Продвинутый |
1 голос
3316 визитов
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Marinated TrevallyA good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines. |
John Allred
июня 2011 Профессионал |
2 голоса
12974 визита
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Sashimi MoriawaseSashimi Moriawase |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
7812 визитов
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Buri Daikon (Japanese amberjack or yellowtail simmered with daikon)Buri Daikon is typical Japanese home-cooked meal! The recipe vary from… |
ochikeron
апр. 2011 Продвинутый |
2 голоса
11666 визитов
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Smoked Salmon Finger SandwichesYummy finger sandwiches |
Andrea Faz
июня 2008 Средний |
4 голоса
13899 визитов
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Prawn Koliwada -Amchi Mumbai spicy fried PrawnsPrawn Koliwada is a spicy Fried Prawn dish, relished as a starter in restaurants , can also be a star appetizer… |
Sonali Pradhan
мая 2012 Продвинутый |
1 голос
13227 визитов
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Kani (Crab Sticks)Kani (Crab Sticks) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
44088 визитов
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Chirashi sushiNot many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook… |
manabu masuda
марта 2008 Средний |
3 голоса
17097 визитов
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Easy Crispy TawilisAn easy way to enjoy the little nice things from the sea :) |
ShaleeDP
нояб. 2013 Средний |
1 голос
3391 визит
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Sushi maki comboSushi maki combo |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
23336 визитов
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Pan-Seared Tuna with AvocadoThis is a delicious recipe that we adapted from one by Tyler Florence. The combination of asian flavors explodes in your mouth but doesn't overwhelm… |
John Spottiswood
авг. 2015 Продвинутый |
3 голоса
5030 визитов
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Tuna with Moroccan Spices and ChermoulaThis is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead… |
John Spottiswood
авг. 2010 Продвинутый |
5 голосов
7492 визита
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Anago (Sea Eel)Anago (Sea Eel) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
3164 визита
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