Филиппины
Профиль пользователя ShaleeDP
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feelin'chef
Las Piñas, Филиппины
Участник с 19 ноября 2012
Опытный повар
Звезда кухни, Лучший фотограф, Лучший обозреватель, 16475 очков CookEatShare
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Профиль - 21
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Отзывы - 78
Комментарии - 8721
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Друзья - 534
Группы - 6
Подборки - 15
Всего - 16475
Комментарии
- 12 сентября 2022I have passion for cooking and i will be very pleased with people like you, well done for good recipes you published. Good day
23 марта 2016Hi Shalina, We LOVE pizza too-every Friday night is homemade pizza night at our home. Cheryl "Cheffie Cooks" Wiser.1 reply
16 февраля 2016Ty for the add Shalee, looking forward to trying some of your recipes and sharing some of mine also :)))1 reply
15 января 2014Shalina. I am glad you like Chjili Genovesi. I like to make original recipes. Your recipes are great. J. Gino Genovesi- 26 декабря 2013Hello Shalina from Malta wishing you more success in your life and happy new year.I hope enjoy some recipes shared on this website. Looking forward to see tradition Philippines recipes.1 reply
19 декабря 2013Season greetings my friend, i really love your buco coconut pie that recipe is so awesome.thank you for sharing it with me. Merry Christmas to you.1 reply
30 апреля 2013Have you tryed a meatloaf then 2 day later, use the left overs in spaghetti it keeps it going . I always put cheese and mushrooms in my meatloaf thanks for the invite.
02 апреля 2013Hi Shalina,
Please ignore my message, got recipes mixed up, trying to do too many things at once.
Will try the omellette.
and let you know
Go Well
Peter- 02 апреля 2013Hi Shalina
Want to try your Baby shrimp omellette.
In your recipe you say discard bay leaf ,but ingredients dont have a Bay leaf . Also when and where do you add the cream.
I can guess but want to make sure as it sounds good. Will brandy from Grapes be OK for the "grappa" 
28 марта 2013Hi Shalina,1 reply
Would love for you to post, if you have not, a Filipino "Arroz con Pollo" for me to prepare.
Regards,
Myra
26 декабря 2012Hello Shalina! Welcome to CookEatShare.com. So glad to see you joined and hopefully enjoy the many recipes we have in the website. Feel free to try the great recipes in here. Looking forward to try some of yours too!
21 декабря 2012I am so glad we are friends. I look forward to seeing your new recipes.
