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Appetizers & snacks, Fish Рецепты

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Smoked Salmon served with Red Onion Salsa and Sour Cream

Smoked Salmon served with Red Onion Salsa and Sour Cream

Ernesto Stefani
сент. 2009
Профессионал
10 голосов
5302 визита
Crab Wontons

Crab Wontons

erin de martini
июля 2008
Начинающий
9 голосов
34741 визит
Hamachi Salad on Sesame Melba

Hamachi Salad on Sesame Melba

Thinly sliced Hamachi tuna served with soft quail egg, crunchy crudity and yogurt-mint espuma

Patrice Martineau
мая 2009
Профессионал
6 голосов
6856 визитов
Parmesan tuna belly red

Parmesan tuna belly red

Gianfranco Pulina
февр. 2012
Профессионал
6 голосов
2677 визитов
Tuna with Moroccan Spices and Chermoula

Tuna with Moroccan Spices and Chermoula

This is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead…

John Spottiswood
авг. 2010
Продвинутый
5 голосов
7492 визита
Crisp pastry filled with pumpkin, eggplant, swordfish and mint

Crisp pastry filled with pumpkin, eggplant, swordfish and mint

Folks, Here's a wonderful example of creative Italian cooking from Chef Luigi Ferraro from Calabria. His…

Frank Fariello
февр. 2011
Продвинутый
5 голосов
3193 визита
Pave of cod with spices, sauce and juice passion brandade

Pave of cod with spices, sauce and juice passion brandade

Lionel Beccat
февр. 2010
Профессионал
5 голосов
2651 визит
In the Raw…Ceviche!

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Justin Thyme
июля 2010
Профессионал
4 голоса
8274 визита
Crab Cake

Crab Cake

Crab Cake

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010
Профессионал
4 голоса
8832 визита
Pan-Seared Tuna with Avocado

Pan-Seared Tuna with Avocado

This is a delicious recipe that we adapted from one by Tyler Florence. The combination of asian flavors explodes in your mouth but doesn't overwhelm…

John Spottiswood
авг. 2015
Продвинутый
3 голоса
5030 визитов
Grilled Stuffed Calamaretti-Involtini di Calamaretti con Mozzarela e Basilica

Grilled Stuffed Calamaretti-Involtini di Calamaretti con Mozzarela e Basilica

Calamaretti are so simple but whenever I make them for a grill party, they…

Patricia Turo
мая 2010
Средний
3 голоса
2664 визита
Ceviche

Ceviche

Light and refreshing ceviche. I used fresh striped bass that we caught on the Sacramento River, but think you could substitute with any fresh white…

Michael Chen
апр. 2008
Начинающий
3 голоса
17054 визита
Smoked Salmon Finger Sandwiches

Smoked Salmon Finger Sandwiches

Yummy finger sandwiches

Andrea Faz
июня 2008
Средний
4 голоса
13899 визитов
PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE

PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE

If you love seared tuna and wasabi, this is an easy and beautiful passed appetizer to make, Easy to eat and…

Nancy Miyasaki
июня 2008
Средний
3 голоса
12048 визитов
Chirashi sushi

Chirashi sushi

Not many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook…

manabu masuda
марта 2008
Средний
3 голоса
17097 визитов