Salty and crunchy crepesThis dish is the ultimate vendor food that I have talked about before. I was thinking about a meal that would be suitable for Mother’s day… |
BestOodles
мая 2011 Начинающий |
1 голос
4109 визитов
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Sfogliatelle Italian DessertPatrica Turo inspired me to make these wonderful Sfogliatelle Italian Pastries from her blog this Easter @ Piacere Food and Travel Without Rules.… |
Claudia lamascolo
апр. 2011 Профессионал |
1 голос
635 визитов
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Wednesday BrunchToday is Wednesday which means the last items since I purchased my groceries the same day last week. This means light meals before the weekend dine… |
BestOodles
апр. 2011 Начинающий |
1 голос
3662 визита
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Spicy Stuffed ArtichokesThis is a vegetable that many people don’t know how to prepare and find a little daunting |
Patricia Turo
апр. 2011 Средний |
1 голос
2239 визитов
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Top SF Chronicle Recipe: Pasta with Broccoli and Spicy SausageOur good friend Linda Hansen saved this top recipe from the SF Chronicle in 2004 and it has become one of her… |
John Spottiswood
апр. 2011 Продвинутый |
10 голосов
7837 визитов
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Strawberries boutiqueI had a great time decorating this edible strawberries boutique and I am sure your kids, nieces and nephews will love it too. It’s a great gift… |
BestOodles
апр. 2011 Начинающий |
1 голос
3166 визитов
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Farfalle Con AsparagiAnother favorite recipe from Chef Paolo at the Locanda Rosati in Umbria. A white wine reduction breaks down the vegetable and gives the sauce a… |
Phyllis Smith
апр. 2011 Средний |
2 голоса
1712 визитов
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Tuna Stuffed EggsI first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near… |
Phyllis Smith
апр. 2011 Средний |
4 голоса
2409 визитов
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FaludaRefreshing parfait! |
BestOodles
апр. 2011 Начинающий |
1 голос
1913 визитов
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Spaghetti with Green Garlic and Olive OilI admit it; we are pasta hounds. We love it any way we can get it. Dudette's most requested dish is "that pasta… |
The Mom Chef
апр. 2011 Средний |
1 голос
1333 визита
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