Все рецепты » Beef
Beef Braciole with Sunday Sugo RossoThis is a tasty braised beef dish. I used top round only because it was on sale. Flank steak or skirt steak… |
Bob Vincent
мая 2014 Средний |
2 голоса
4661 визит
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Fantastic Stuffed Italian BreadThere are many variations of stuffed bread, but in our home, as I was growing up, my mother excelled in baking stuffed bread. Sometimes she used… |
J. Gino Genovesi
апр. 2014 Профессионал |
1 голос
2189 визитов
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Hubby's Meatballs and sauce recipeMy husband wanted to make something for dinner, so he decided to look online and find something to make. The… |
Denise Sherin
марта 2014 Продвинутый |
1 голос
3801 визит
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Involtini di cavolo ( Stuffed Cabbage)I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride… |
J. Gino Genovesi
февр. 2014 Профессионал |
1 голос
6078 визитов
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Barciole. Italian for "good freaking food"However you want to pronounce it, and I have heard several ways...Bar'cola...Bar'cio...Bar-joel....what ever,… |
Michael Swiney
авг. 2013 Продвинутый |
1 голос
7134 визита
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Italian Meatball LollipopsThis is a take on a food truck recipe I saw on television. They can be used as an appetizer or as a main dish. I served them with Roman Rice… |
Bob Vincent
июня 2013 Средний |
1 голос
7158 визитов
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Italian MeatballsThese are tasty meatballs. Everyone has their own version. This one was based on what I had on hand and the fact that I needed to use up some… |
Bob Vincent
июня 2013 Средний |
1 голос
3146 визитов
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Ruth's All American CasseroleJuly’s recipes have an All American theme and what could be more “All American” than meat and potatoes right? My friend at work brought me a… |
Carolinaheartstrings
июля 2012 Средний |
1 голос
2119 визитов
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CROCKPOT MEATBALL PARMThere's nothing better then coming home after a long days work, to the smell of slow cooked meatballs and sauce! This recipe is quick to prepare,… |
Cara Fernicola
апр. 2012 Продвинутый |
16 голосов
147154 визита
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Mini MeatloavesI held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me… |
Carolinaheartstrings
февр. 2012 Средний |
1 голос
1935 визитов
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