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Frittata con patate e salsicciaOne of the wonders of Italian cuisine is its incredible variety, and much of that variety comes from the mix-and-match nature of so many of its… |
Frank Fariello
янв. 2011 Продвинутый |
1 голос
401 визит
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“priest chokers” made with farro flour“priest chokers” made with farro flourhere they are, peasant beauties, the stranged named… |
madonna del piatto
янв. 2011 Продвинутый |
2 голоса
1007 визитов
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Risotto alla milaneseRisotto alla milaneseRisotto is one of the staples of northern Italian cooking, nowhere more so than in Lombardy. Here is the risotto that typifies… |
Frank Fariello
янв. 2011 Продвинутый |
1 голос
717 визитов
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Tortelloni Montegrappa, My VersionA filled pasta originally made in the area of Bologna, Italy. My version is filled with Ricotta and walnuts and… |
Patricia Turo
янв. 2011 Средний |
1 голос
2036 визитов
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Sausage Pici with Chestnuts and Eggplant CroquetCiao friends and buon anno! Hope you guys had a nice holiday! I have two recipes for you today:Chestnut Pici… |
Fabio Bongianni
янв. 2011 Профессионал |
1 голос
979 визитов
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ZeppoleZeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was… |
Frank Fariello
янв. 2011 Продвинутый |
4 голоса
13879 визитов
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Calamari (Squid - Cuttlefish) Olive Crimini Tomato LinguiniMelt-in-your-mouth...'calamari’ linguini had produced an incredible culinary experience. Hubby and I would… |
Foodessa
дек. 2010 Профессионал |
2 голоса
3352 визита
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TiramisùHere's an elegant dessert 'cake' that even non-bakers like myself can make easily. The truth is, the 'cake' part of this dessert consists of those… |
Frank Fariello
дек. 2010 Продвинутый |
1 голос
474 визита
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Struffoli (honey balls)A Christmas favorite in Italian households. When I was growing up in my home there was always a bowl of these available to munch on with milk or,… |
Joseph Gargiulo
дек. 2010 Средний |
4 голоса
25070 визитов
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Pasta Roll for an Elegant DinnerA Pasta Roll is a beautiful way to begin a Holiday dinner. It takes a little effort but serving such a lovely… |
Patricia Turo
дек. 2010 Средний |
2 голоса
3224 визита
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Authentic Italian Cooking
Includes original Italian recipes translated and adapted for English speaking cooks.
