Filipino, Fish Рецепты

Sweet and Sour Pampano

Sweet and Sour Pompano is a simple fish dish that you can serve for lunch. This recipe involves pompano, a type of fish known for its white meat and…

Escabecheng Galunggong with Homemade Tomato Jam

Galunggong is in season in the Visayas right now. If you run out of idea what to do with galunggong aside from…

Escabecheng MayaMaya

A nice and simple dish made easily but tasted great.

Pinangat na Tilapia

I like this simple native dish anytime of the week.

Pinangat sa Kamatis

Easy Crispy Tawilis

An easy way to enjoy the little nice things from the sea :)

Grilled fresh Tuna

A different taste of tuna!

Pinangat Sa Kamias Galunggong (Mackerel/Scad Fish)

A native fish cooked very simply yet very tasty. This is a common viand by many Filipinos since it is the…

Kinilaw na Dilis (Anchovie Ceviche)

A very common appetizer by many Filipinos local or abroad. This is a very old recipe shared over the years.

Baked Bangus with Cheesy Toppings

An experimental twist of baked milkfish. It was my first time to try and it was good ;)

Baked Bangus in Soy and Lime Sauce

Bangus or Milkfish is one of the most known fishes in the Philippines. This is another way of enjoying it and…

Escabecheng Galunggong (Sweet and Sour Fried Mackerel)

A simple recipe that Filipinos like to share with the family.

Sarsiadong Galunggong (Fried Mackerel with Tomatoes and Egg sauce)

One of the many native dishes that most Filipinos have on their dining…

Daing Na Bangus

This is a very easy and tasty milkfish dish. My kid enjoy this a lot.

Daing na Bangus (Vinegar Marinade for Fish)

Daing na bangus is an authentic Filipino dish where fish is marinated in fermented vinegar, garlic and…