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Cheddar scalloped POTATO gratin simile DAUPHINOIS

Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…

Broccoli, salmon and manchego quiche

Quiches are delicious and eye-catching, this one pairs salmon, broccoli and manchego for a Spanish twist of…

Christmas apple tart of Provence, France (Panade la table du comtat)

I came across this apple tart recipe in the 70's, contributed by an author…

Seafood Souffle

As explained before, souffle is not that complicated. There are simple rules to follow though: -Get all your ingredients ready within reach first.…

Oven-Baked Potatoes and Bacon

I’ve always been a “keep everything simple” fan when it comes to cooking, After all, one can attain any heights with a lot of money and time on…

Healthier, tastier fried Potatoes!

Fried potatoes have been temptying us since the 17th Century when the Belgians first experimented cooking them…

Open Quiche (with Leek, Bacon and Potato)

Some people, sometimes rightly, complain that quiches, for all their quality, are a bit heavy because of the…

HERB-ROASTED QUAIL & RATATOUILLE

I did publish the pic of this dish I made for the Missus (Yes, Rowena, I do sometimes cook! LOL) some time ago,…

Mango Curry Cream Sauce Prawns and Scallops with Wild Rice

Here is a simple recipe of mine (yes, I do sometimes cook for the Missus! LOL) I have wanted to introduce for a…