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Steamed Dang Gui Chicken with Black FungusDang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully… |
Blackswan
июля 2015 Продвинутый |
1 голос
3623 визита
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Pad Thai ChickenI can't think of anything clever or cute to say about this here, but that's ok. Try it and thank me later.... |
Michael Swiney
дек. 2012 Продвинутый |
1 голос
4273 визита
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Happy Call Pan: Fermented Beancurd Chicken WingsA trial & error recipe that has stuck with my family ever since. The Fermented Beancurd Chicken Wings turned… |
Blackswan
июня 2012 Продвинутый |
1 голос
2377 визитов
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Chicken & Carrot SpaghettiMy son loves pasta dishes, and this is one of them. |
Lidy Concepcion
окт. 2011 Средний |
1 голос
3368 визитов
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Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese… |
Blackswan
апр. 2011 Продвинутый |
1 голос
3600 визитов
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Pinepple Stuffed ChickenThis is one of my favorites from the Del Monte Kitchenomics club. |
Lidy Concepcion
марта 2011 Средний |
1 голос
2938 визитов
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ADOBO WITH COCONUT MILKAdobo is a Spanish word for marinade. It's the national food of the Philippines. Here's my version of this traditional Filipino cuisine. Delish!!! |
MARIA LOURDES V. LIPARDO-AYUB
марта 2011 Продвинутый |
1 голос
4161 визит
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Chinese Chicken Meat Roll @ Wu XiangA lovely simple appertizer that you will enjoy snacking around. |
kristy
февр. 2011 Средний |
1 голос
7149 визитов
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CHICKEN SOUPThis is one of my old-time favorite recipes. It goes without saying, the simpler, the better. Try this simple and appetizing chicken soup...good for… |
MARIA LOURDES V. LIPARDO-AYUB
нояб. 2010 Продвинутый |
1 голос
3694 визита
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