CookEatShare также доступен на языке: English
Закрыть

Рецепт Ted's Fish Filets

click to rate
0 голосов | 790 визитов
Порций: 5

Ингредиенты

Cost per serving $0.09 view details

Инструкции

  1. Beat egg, lowfat milk, and soup mix and set aside. Blend flour and pepper.
  2. Lightly salt filets and roll in flour. Dip in egg mix and roll in bread crumbs till completely covered. Add in a small amount of oil in non-stick skillet, heat on medium. When oil is warm, cook through only once. Filets will be golden brown to dark brown on both sides.
  3. Ted Bailey

Nutrition Facts

Amount Per Serving %DV
Serving Size 145g
Recipe makes 5 servings
Calories 197  
Calories from Fat 34 17%
Total Fat 3.84g 5%
Saturated Fat 0.87g 3%
Trans Fat 0.0g  
Cholesterol 110mg 37%
Sodium 150mg 6%
Potassium 429mg 12%
Total Carbs 14.99g 4%
Dietary Fiber 0.6g 2%
Sugars 0.3g 0%
Protein 23.74g 38%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment