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Рецепт MOZARELLALI ÇITIR PATLICAN (EGGPLANT WİTH MOZZARELLA)

Name: MOZARELLALI ÇITIR PATLICAN (EGGPLANT WİTH MOZZARELLA)
Cuisine: Turkish
Ingredients: MALZEMELER; 2 adet patlıcan; 1 su bardağı galeta unu; 1/2 su bardağı un; 1 yumurta (hafif çırpılmış); 150 gram mozarella / kaşar peyniri; Kızartmak için yağ; Tuz ve baharatlar; Ingredients:; 1 eggplant (thinly sliced); coarse salt; 1 pound fresh mozzarella (thinly sliced); basil leaves; 1/2 cup flour; 1 large egg (lightly beaten); 1 cup bread crumbs; oil for frying

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Turkish

Ингредиенты

MALZEMELER
2 adet patlÄ±can
1 su bardaÄÄ± galeta unu
1/2 su bardaÄÄ± un
1 yumurta (hafif Ã§Ä±rpÄ±lmÄ±Å)
150 gram mozarella / kaÅar peyniri
KÄ±zartmak iÃ§in yaÄ
Tuz ve baharatlar
Ingredients:
1 eggplant (thinly sliced)
coarse salt
1 pound fresh mozzarella (thinly sliced)
basil leaves
1/2 cup flour
1 large egg (lightly beaten)
1 cup bread crumbs
oil for frying

Инструкции

HAZIRLANIÅI
Daire Åeklinde yahut uzunca dilimlediÄiniz patlÄ±canlarÄ± tuzlu suda 20 dakika dinlendirin.
Ä°yice kurulayÄ±n.
Hafif Ã§Ä±rptÄ±ÄÄ±nÄ±z yumurtaya,una ve son olarak galeta ununa bulayÄ±n.
Ä°ki patlÄ±can dairesi / dilimi arasÄ±na parÃ§a mozarella yahut kaÅar peyniri koyup,daÄÄ±lmamasÄ± iÃ§in kÃ¼rdanla sabitleyin.
Orta boy tencerede kÄ±zarttÄ±ÄÄ±nÄ±z yaÄda,piÅirin.
HazÄ±rladÄ±ÄÄ±nÄ±z domates sosu veya sevdiÄiniz herhangi bir sos ile servis edin.
PiÅirme esnasÄ±ndaki kokusu bile,yetiyor size.
Bu lezzetin tadÄ±nÄ± Ã§Ä±karÄ±n!
Afiyet olsun
Directions:
1. Sprinkle the salt onto the eggplants slices and let rest for 20 minutes.
2. Rinse the salt from the eggplant slices and pat them dry.
3. Form sandwiches out of 2 slices of eggplant with a slice of mozzarella and a basil leaf in the middle.
4. Dredge the eggplant sandwiches in the flour.
5. Dip them into the egg and then in the bread crumbs to coat.
6. Fry in oil until golden brown, about 2-4 minutes each..
adapted recipe from closetcooking