CookEatShare также доступен на языке: English
Закрыть

Рецепт Mom's Fluffy Pancakes

click to rate
0 голосов | 1409 визитов
Порций: 6

Ингредиенты

Cost per serving $0.39 view details

Инструкции

  1. Beat Large eggs with hand beater in large bowl till fluffy. Beat in remaining ingredients except vegetable oil for cooking, till smooth (beat by hand).
  2. For thinner pancakes, stir in additional 1 - 2 Tbsp. lowfat milk. Heat griddle or possibly skillet over medium heat or possibly to 375. Grease griddle with oil if necessary. Pour batter onto warm griddle. Cook pancakes till puffed and dry around edges. Turn and cook other side till golden.
  3. NOTES : The original recipe calls for 6 tsp. of baking pwdr. All I had was 3 tsp. of pwdr so made the substitution of baking soda and cream of tartar for the remaining three tsp.. It produces a very airy batter and cooks really fluffy pancakes.

Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 6 servings
Calories 293  
Calories from Fat 97 33%
Total Fat 10.98g 14%
Saturated Fat 1.23g 5%
Trans Fat 0.23g  
Cholesterol 63mg 21%
Sodium 1029mg 43%
Potassium 290mg 8%
Total Carbs 39.9g 11%
Dietary Fiber 1.1g 4%
Sugars 7.79g 5%
Protein 8.22g 13%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment