Обсуждение Scandinavian Cooking
| Тема | От | Сообщения | Последнее сообщение |
|---|---|---|---|
| Swedes, Danes, Norwegians, Finns, Icelanders - Let's Get Cooking! |
Amos Miller
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2 replies
2 участника |
18 февраля 2011, 22:26 |
Рецепты группы Scandinavian Cooking (5 из 28) Показать все
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Danish Beer Soup (Ollebrod)
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Global Cookbook
окт. 2009 Продвинутый |
0 голосов
2083 визита
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Norwegian Coleslaw
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Global Cookbook
марта 2010 Продвинутый |
0 голосов
1410 визитов
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Swedish Stew (Kalops)PSA: Please vote for me in the Saveur 2013 Food Blog Awards (Special Diet category)! Voting ends Friday at midnight. Thank you!Kalops is a… |
Russ Crandall
апр. 2013 Продвинутый |
1 голос
648 визитов
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Danish Apple Soup With Fruit And Wine
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Global Cookbook
окт. 2009 Продвинутый |
0 голосов
1247 визитов
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Aunt Violet's Swedish Rye BreadSwedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.… |
Amos Miller
янв. 2012 Профессионал |
3 голоса
7322 визита
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Участники группы Scandinavian Cooking Показать все
Scandinavian Cooking
 Sweden, Norway, Finland, Iceland, Denmark and all their Provinces and sons & daughters! |
Scandinavian cooking varies, country to country. But, in an era when highly nutritious, healthy and hearty cooking is often set aside for fast food and fancy presentations and fat producing recipes, it is time for folks of Scandinavian descent to step forward and re-introduce tasty, healthy and nutritious food to the rest of the world.