Cooked this tonight and it was really tasty. Thanks for sharing, Ben. I would recommend adding just a little cayenne pepper to spice it up. Not for the kids, though.
Ben...please let me know if you get notified via email of this review and send me a copy so I can see the text included.
Рецепт lemon rosemary chicken
This is an easy chicken dish with strong flavors of lemon and rosemary.
Ингредиенты
- 1.5 lbs boneless skinless chicken thighs
- 2 tbs poultry seasoning
- 1 medium onion
- 3 cloves garlic
- 1/2 cup lemon juice
- 4 stalks fresh rosemary
- 2 tbs extra virgin olive oil
- 1/2 tsp salt
- pepper to taste
Инструкции
- Cut the chicken into bite-sized chunks
- Season the chicken with the poultry seasoning
- Soak the chicken in the lemon juice for about 15 minutes
- Mash and chop the garlic (medium dice)
- Chop the onion (medium dice)
- Heat a large saute pan over medium heat
- Add the oil to the pan
- Add the onion, garlic, and salt to the pan, and sweat the onion until translucent, about 5 minutes
- Add the chicken and the lemon juice, and increase the heat to medium-high until the lemon juice boils, then reduce to a simmer (medium low) and add half the rosemary
- Simmer for about 15 minutes, until the chicken is mostly cooked through.
- Add the remaining rosemary and cook for another 5 minutes
- Serve over rice or pasta
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 109g | |
Recipe makes 6 servings | |
Calories 135 | |
Calories from Fat 64 | 47% |
Total Fat 7.16g | 9% |
Saturated Fat 1.32g | 5% |
Trans Fat 0.07g | |
Cholesterol 54mg | 18% |
Sodium 251mg | 10% |
Potassium 214mg | 6% |
Total Carbs 4.69g | 1% |
Dietary Fiber 0.6g | 2% |
Sugars 1.25g | 1% |
Protein 13.18g | 21% |