French Рецепты
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Salade frisée à l'anchoiadeOne of my favorite cold weather salads back in Rome were puntarelle, a kind of chicory typically dressed with a kind of garlic and anchovy… |
Frank Fariello
февр. 2010 Продвинутый |
2 голоса
2091 визит
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Mornay SauceThe French cheese sauce, prepared in a microwave. |
Walter Sandsquish
окт. 2012 Средний |
1 голос
3140 визитов
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Classic Dijon VinaigretteEasy prep vinaigrette for salads. If you want to use it with fish or veggies, add 1/4 cup more oil. |
myra byanka
марта 2013 Профессионал |
1 голос
2296 визитов
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brouillade
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Marc Enggist
февр. 2010 Средний |
2 голоса
2646 визитов
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Béchamel SauceOne of France's mother sauces, prepared in a microwave. |
Walter Sandsquish
сент. 2012 Средний |
1 голос
1844 визита
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Velouté SauceOne of France's mother sauces, prepared in a microwave. |
Walter Sandsquish
сент. 2012 Средний |
1 голос
1561 визит
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Kir RoyalKir is a popular French cocktail made with a measure of crème de cassis (black currant liqueur) topped up with white wine. Equipment: Peg… |
Kaiz
марта 2011 Продвинутый |
1 голос
1915 визитов
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Bleu Cheese VinaigretteMakes a great wedge salad with bleu cheese crumbles and crisped bacon. |
Mack Scarborough
мая 2013 Продвинутый |
1 голос
2154 визита
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