Рецепт Classic Dijon Vinaigrette
Easy prep vinaigrette for salads. If you want to use it with fish or veggies, add 1/4 cup more oil.
Ингредиенты
- 1/2 cup light olive oil
- 3 tbs. white wine or champagne vinegar
- 2 tsp. good quality Dijon mustard like Grey Poupon
- optional: drop a peeled clove of garlic in the jar
Инструкции
- Mix the ingredients together in a jar with a lid and shake.
- Refrigerates for several weeks.
- Best served room temp.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 27g | |
Recipe makes 6 servings | |
Calories 166 | |
Calories from Fat 160 | 96% |
Total Fat 18.07g | 23% |
Saturated Fat 2.49g | 10% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 20mg | 1% |
Potassium 10mg | 0% |
Total Carbs 0.29g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.07g | 0% |
Protein 0.08g | 0% |