Main dish, Pork Рецепты
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BBQ Pork Tenderloin - Spanish StyleThis dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination… |
John Spottiswood
июля 2010 Продвинутый |
11 голосов
14194 визита
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Pork Adobo with PineapplesThis is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it! |
ShaleeDP
февр. 2013 Средний |
1 голос
5807 визитов
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Golden pork chops in wine sauceHere is another simple and delicious way to cook pork chops. |
Easy Cook - Laka kuharica
апр. 2018 Средний |
1 голос
3029 визитов
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Tender pork chops with wine and parsley
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Easy Cook - Laka kuharica
февр. 2013 Средний |
1 голос
6864 визита
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Pinakbet 3-Veggie RecipeStir-fry vegetables with fish paste is one budget-friendly, highly nutritious meal. |
Rizza
мая 2013 Начинающий |
1 голос
3112 визитов
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Italian Stuffed Pork TenderloinThis is an award-winning recipe and a hot menu item (literally). This dish requires a bit of extra work, but with pre-packaged ingredients it goes… |
Robyn Savoie
июня 2013 Продвинутый |
1 голос
6040 визитов
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Medallions with Spinach and fioliComplete meal made in half an hour. |
Easy Cook - Laka kuharica
июня 2011 Средний |
2 голоса
2427 визитов
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Baked schnitzelsA healthier and aromatic version of everyone's favourite dish. |
Easy Cook - Laka kuharica
июля 2015 Средний |
1 голос
1988 визитов
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Holiday Grilled Baby Back Ribs with Hoisin~Molasses GlazeDelicious Ribs grilled to perfection with a hoisin~molasses glaze, just scrumptious! |
"Cheffie Cooks"
апр. 2016 Продвинутый |
1 голос
3424 визита
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Tuscan PorkThis dish is basically an Italian "stir fry" but has a bit more sauce that a traditional Chinese stir fry would. I use a wok when cooking it.… |
Patrick Travis
сент. 2009 Средний |
1 голос
2815 визитов
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Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze SauceThis recipe is adapted from a winery we are club members with. Jacuzzi Family Vineyards has some great Italian… |
Bob Vincent
марта 2014 Средний |
1 голос
7138 визитов
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Sizzling Sweet Pork BellyFresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is… |
Lina Saleski
апр. 2011 Средний |
1 голос
4853 визита
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Glazed chops with creamy broccoli riceThese super easy and juicy glazed pork chops, with a perfect side, are sweet, salty, and a little spicy. |
Easy Cook - Laka kuharica
янв. 2016 Средний |
1 голос
1971 визит
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Steaks with pesto, tomatoes and feta cheeseMediterranean cooking at it's best. |
Easy Cook - Laka kuharica
сент. 2012 Средний |
1 голос
1877 визитов
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Marinated Boneless Pork Loin with Sautéed Onion & CapersThis is delicious and easy and makes a beautiful plate. Enjoy with Love, Catherine |
Catherine Pappas
марта 2011 Средний |
2 голоса
2399 визитов
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