Все рецепты » Malaysian » Fry » Memorial Day
|
Fried Pompret (Bawal) With Ginger And Soy SauceCrispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with… |
Navaneetham Krishnan
янв. 2015 Средний |
1 голос
3283 визита
|
|
|
Fried Lotus Root With Spring OnionMild salty and aromatic crispy chips. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2898 визитов
|
|
|
Crispy Fried Okra (Bendi)Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2923 визита
|
|
|
Bean Sprout OmeletteMini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
3039 визитов
|
|
|
Carrot & Capsicum OmeletteEggs with carrots, capsicum, coriander leaves and onion for a colorful, simple and inviting dish. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3408 визитов
|
|
|
Fish With Mango SalsaSpicy, salty, sour and sweet salsa, topped over the crispy fried fish. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3116 визитов
|
|
|
Fried Stingray (Ikan Pari) With Lemongrass Spicy SauceDeep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
2208 визитов
|
|
|
Fried Kway TeowEver popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
1733 визита
|
|
|
Mango Salad (Vegetarian)Tangy-spicy-crunchy mango salad. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2039 визитов
|
|
|
Fried Mushroom Rollsa delight on their own. Yet the dipping sauce; yogurt with ginger and coriander leaves seals the flavours closer. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2989 визитов
|
Soups, Casseroles & Vegetables
