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	Pecan-Crusted Salmon Fillets with Honey Mustard Sauce Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment…	Salad Foodie марта 2017 Профессионал	2 голоса 3129 визитов
	Butter Baked Cod with Lemon and Capers This is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use…	Denise Sherin авг. 2014 Продвинутый	1 голос 1 комментарий 5523 визита
	Roasted Halibut with Rhubarb Beurre Blanc Rhubarb adds a delicate pink color and tart accent to a classic wine and butter sauce. In this recipe I used…	Robyn Savoie сент. 2013 Продвинутый	1 голос 4180 визитов
	Panko Crusted Baked Tilapia So I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and…	Salad Foodie сент. 2012 Профессионал	3 голоса 2 отзыва 3 комментария 19330 визитов
	Scallops Casino Sweet Sea Scallops are seasoned with garlic and salt, then topped with bacon and mozzarella cheese. The olive oil, lemon juice and breadcrumbs gives…	Nanette апр. 2011 Продвинутый	1 голос 18499 визитов
	Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller февр. 2011 Профессионал	3 голоса 2 комментария 5285 визитов
	Salmon Baked in Foil This is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids…	John Spottiswood нояб. 2010 Продвинутый	9 голосов 4 отзыва 9 комментариев 17836 визитов
	Shrimp Alfredo Pizza Shrimp, asparagus and spinach in a thick Alfredo sauce on top of a pizza.	Greg Winkler февр. 2010 Продвинутый	3 голоса 2 отзыва 2 комментария 12111 визитов
	Caribbean Crab Soufflé A spicy crab soufflé - it's equally delicious made with lobster.	Evelyn Scott февр. 2010 Продвинутый	2 голоса 1594 визита
	Pasta Crab Casserole Recipe A yummy combination of spiral pasta, crab and sauteed veggies is coated with a buttery sauce, then covered with cheddar cheese.	Sherri Singleton янв. 2010 Средний	3 голоса 2 отзыва 2 комментария 10230 визитов

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