Recipes translated by Nollian (Page 2)
Warm salad of roasted wild mushrooms, bacon and friezeRecipe from Stuart Gillis - a popular TV presenter, chef restaurant Boxwood café at Berkely hotel in London. |
янв. 2011
Продвинутый |
3 голоса
2295 визитов
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Crackers with basil and tomatoes
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янв. 2011
Продвинутый |
3 голоса
1432 визита
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Mascarpone omelettewith turkey and spinach |
февр. 2011
Продвинутый |
3 голоса
2420 визитов
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Geneva cheesecake (baked veal in puff pastry with cheese "Emmental" and "cheddar")I love Swiss cuisine and want to share one of favorite recipes. Try the… |
дек. 2010
Продвинутый |
3 голоса
2144 визита
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Apple muffins with sausage and rosemary
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дек. 2010
Продвинутый |
3 голоса
2119 визитов
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CHEESE biscuits with rosemary and walnuts
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янв. 2011
Продвинутый |
3 голоса
2525 визитов
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Pumpkin gnocchi with herb butter
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янв. 2011
Продвинутый |
2 голоса
1852 визита
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Salmon marinated in blackberryVirtually none of the holiday table is complete without a salted salmon. To make a variety of guests and please recommend this recipe. |
янв. 2011
Продвинутый |
2 голоса
1844 визита
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Drunken SalmonTry also pickle salmon in orange liqueur: 500 g salmon fillets, 3 tablespoons of salt, 50 g of orange liqueur. Rub fillets with salt and put into… |
янв. 2011
Продвинутый |
2 голоса
2372 визита
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Pumpkin Bread
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янв. 2011
Продвинутый |
2 голоса
1289 визитов
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