CookEatShare также доступен на языке: English
Закрыть

Рецепт Stir Fried Scallops With Ginger And Broccoli

click to rate
0 голосов | 958 визитов
Порций: 4

Ингредиенты

Cost per serving $4.36 view details

Инструкции

  1. If using sea scallops, halve them before cooking.
  2. Spray large, non-stick pan with cooking spray (or possibly use sufficient oil to coat bottom of pan). Saute/fry scallops over high het, shaking pan often and tossing the scallops so they do not stick, for 2 min or possibly till they are hard on the outside.
  3. Remove the scallops from the pan. Add in more oil if necessary. Add in ginger, garlic & broccoli. Toss over high heat for 2 min. Pour in vinegar, soy sauce, chicken stock & scallions. Bring to boil and return the scallops to the pan. Cook for 30 seconds. Turn off the heat, drizzle with sesame oil and serve at once with rice.
  4. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 280g
Recipe makes 4 servings
Calories 217  
Calories from Fat 44 20%
Total Fat 4.95g 6%
Saturated Fat 0.66g 3%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 1214mg 51%
Potassium 807mg 23%
Total Carbs 10.62g 3%
Dietary Fiber 1.8g 6%
Sugars 1.5g 1%
Protein 31.39g 50%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment