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Рецепт Roasted almonds with Quinoa, Flax and Sunflower seed

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This is a great, healthy snack that we had up in Park City this week. We all munched happily all week, and got so much more nutrition from it than we would have from most packaged snacks. Super easy to make and beautiful too!

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Порций: 16
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Cost per serving $0.60 view details

Инструкции

  1. In a large bowl mix egg whites, honey, salt and spices.
  2. Add nuts, seeds and quinoa and stir to coat.
  3. Spread in a single layer on a baking sheet and bake at 325F until dry (about 30 minutes) stirring occasionally.
  4. Scrape them off the pan while they are cooling so they don't stick.
  5. Put in an attractive bowl and serve!

Nutrition Facts

Amount Per Serving %DV
Serving Size 15g
Recipe makes 16 servings
Calories 69  
Calories from Fat 37 54%
Total Fat 4.37g 5%
Saturated Fat 0.35g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 221mg 9%
Potassium 80mg 2%
Total Carbs 6.27g 2%
Dietary Fiber 1.3g 4%
Sugars 2.66g 2%
Protein 2.29g 4%
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Комментарии

  • 09 мая 2010
    This looks amazing john.......with the 2 boys in hockey and soccer......this could be a great go to, on the run snack for us too......might have to tone down the spices though, thanks for sharing
    • Low Fat Recipes
      28 февраля 2010
      Thank you your my first will be adding much more on an ongoing basis!
      • Low Fat Recipes
        26 февраля 2010
        Hi there i love your site its a similar one to my own please do check me out and by all means add a recipe or two..Thanks

        www.low-fat-recipes.net

        Low Fat Recipes
        1 reply
      • kathy gori
        25 февраля 2010
        what a great snack treat, maybe I'll try this at my Oscar party.
        2 replies
      • Rawfully Tempting
        21 февраля 2010
        If anyone is interested in a raw version of this, you could replace the eggwhites with 2 Tground flaxseeds and 6 Tbsp water. Use quinoa that has been sprouted and put in a dehydrator instead of the oven. I may have to give it a try myself. Thanks for the inspiration.

        You could grind it in a food processor, shape into bars and then put in dehydrator.

        Barbara
        www.rawfullytempting.blogspot.com
        • John Spottiswood
          23 февраля 2010
          Thanks Muskaan...hope you enjoy it them as much as I do!
          • A2Z Healthy Vegetarian Cuisine
            21 февраля 2010
            Thats a good idea, will try soon..
            1 reply

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