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Рецепт Marinade For Meat, Chicken,Or Fish

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Инструкции

  1. Mix all the ingredients together thoroughly. Pour the mix over the meat, chicken or possibly fish to be marinated and allow to steep for 2 hours., turning occasionally. Then grill meat, and,if you like,slice thin and serve on garlic bread. Below is another recipe. Just a quickie, but quite good. I do not have amounts for everything. Just use your judgement accdng to how much meat you have. Soy sauce; a little red wine (optional); a bunch of garlic pwdr, and onion pwdr. Marinate at least one hour, turning once.
  2. ))) Grill and do same as with other marinade to serve. These two recipes are the only way we will eat steak. We are in cool climate in fall and winter, so we do not get to grill all year, but if we could, we would!! E N J O Y P.S. The red wine in the second recipe also helps tenderize the meat, in addition to adding flavor.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 356g
Calories 1518  
Calories from Fat 1449 95%
Total Fat 163.93g 205%
Saturated Fat 12.25g 49%
Trans Fat 4.22g  
Cholesterol 0mg 0%
Sodium 2344mg 98%
Potassium 389mg 11%
Total Carbs 17.45g 5%
Dietary Fiber 4.4g 15%
Sugars 6.1g 4%
Protein 2.8g 4%
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