Рецепт Linguine With Clam Sauce
Порций: 2
Ингредиенты
- 3/4 c. Heavy Cream
- 3/4 tsp Onion Salt
- 1/2 tsp Thyme Leaves
- 13 ounce Minced Clams *
- 8 ounce Cooked, Liquid removed Linguine
Инструкции
- * Include the juice from one can of minced clams.
- In a saucepan, heat the heavy cream, onion salt, thyme leaves and minced clams. Cook 8 ounces of linguine as package directs, drain. Toss with sauce and serve.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 344g | |
Recipe makes 2 servings | |
Calories 719 | |
Calories from Fat 177 | 25% |
Total Fat 20.21g | 25% |
Saturated Fat 10.86g | 43% |
Trans Fat 0.0g | |
Cholesterol 124mg | 41% |
Sodium 154mg | 6% |
Potassium 948mg | 27% |
Total Carbs 92.01g | 25% |
Dietary Fiber 4.2g | 14% |
Sugars 3.75g | 3% |
Protein 39.47g | 63% |