Рецепт Homemade Buttermilk Biscuits
Порций: 4
Ингредиенты
- 2 c. self-rising flour
- 1/4 c. Crisco
- 1 c. buttermilk (you may use reg. lowfat milk)
- 2 T sugar
- 1 teaspoon baking pwdr
- 1/8 teaspoon cream of tartar
Инструкции
- Mix all ingredients together. Add in more flour if needed to make dough workable. Roll. Cut and place on greased cookie sheet and bake 12-15 min at 450 degrees. Yield: 10-12 biscuits.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 139g | |
Recipe makes 4 servings | |
Calories 367 | |
Calories from Fat 123 | 34% |
Total Fat 13.96g | 17% |
Saturated Fat 3.41g | 14% |
Trans Fat 4.28g | |
Cholesterol 2mg | 1% |
Sodium 1173mg | 49% |
Potassium 186mg | 5% |
Total Carbs 51.48g | 14% |
Dietary Fiber 1.7g | 6% |
Sugars 5.17g | 3% |
Protein 8.21g | 13% |