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Рецепт Homemade Buttermilk Biscuits

by CookEatShare Cookbook

Ингредиенты

2 c. self-rising flour 1/4 c. Crisco 1 c. buttermilk (you may use reg. lowfat milk)

2 T sugar 1 teaspoon baking pwdr 1/8 teaspoon cream of tartar

Инструкции

1. Mix all ingredients together. Add in more flour if needed to make dough workable. Roll. Cut and place on greased cookie sheet and bake 12-15 min at 450 degrees. Yield: 10-12 biscuits.

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