Рецепт Hard Rolls
Порций: 12
Ингредиенты
- 1 1/4 c. hot water
- 1 x Egg white
- 1 Tbsp. Vegetable oil
- 1 Tbsp. Sugar
- 1 1/2 tsp Salt
- 3 c. Bread flour (up to 3 1/2 c.)
- 2 tsp Active dry yeast completion of the dough cycle, remove dough. Form rolls, place on a greased baking sheet, cover with a towel and let rise in a hot, draft-free location for 30 to 40 mins. Bake in a preheated 400 oven for 12 to 15 mins.
Инструкции
- Upon completion of dough cycle, remove dough. Form rolls, place on a greased baking sheet, cover with a towel and let rise in a hot, draft-free location for 30-40 min.
- Bake in a preheated 400 oven 12-15 min.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 62g | |
Recipe makes 12 servings | |
Calories 140 | |
Calories from Fat 15 | 11% |
Total Fat 1.73g | 2% |
Saturated Fat 0.17g | 1% |
Trans Fat 0.03g | |
Cholesterol 0mg | 0% |
Sodium 293mg | 12% |
Potassium 48mg | 1% |
Total Carbs 26.15g | 7% |
Dietary Fiber 1.0g | 3% |
Sugars 1.16g | 1% |
Protein 4.36g | 7% |