2 tsp Active dry yeast completion of the dough cycle, remove dough. Form rolls, place on a greased baking sheet, cover with a towel and let rise in a hot, draft-free location for 30 to 40 mins. Bake in a preheated 400 oven for 12 to 15 mins. |
1/6 teaspoon |
$8.79 per 4 ounces
|
$0.05 |