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North american, Saute Рецепты

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Sweet & Spicy Chicken

Sweet & Spicy Chicken

The best chicken dish I've ever tasted, bar none.....I doubled the recipe and tweeked the original a bit, and there was the smallest amount leftover…

Chez la mere
апр. 2011
Профессионал
1 голос
3592 визита
Beer Sauteed/Steamed Cleaned and Split Blue Crabs

Beer Sauteed/Steamed Cleaned and Split Blue Crabs

This extremely delicious blue claw crab recipe features cleaned and split crabs sauteed in olive oil and garlic…

Dinner Recipe Ideas
сент. 2014
Продвинутый
2 голоса
12717 визитов
Spinach and Artichoke-Stuffed Turkey Burgers

Spinach and Artichoke-Stuffed Turkey Burgers

Each bite of this turkey burger is full of the delicious spinach & artichoke dip-style filling!

Shawna
марта 2010
Средний
2 голоса
9923 визита
Superfast Summer Sauce for ?

Superfast Summer Sauce for ?

It's hot, you're hungry, you don't want to spend more than a few minutes at the stove. You have a main dish in mind. Try this. I use this quick…

Amos Miller
авг. 2011
Профессионал
6 голосов
5719 визитов
Esquites

Esquites

A traditional Mexican corn dish; great with tacos!

Jose Garces
сент. 2008
Профессионал
2 голоса
16602 визита
Sauted Cilantro Halibut

Sauted Cilantro Halibut

This halibut dish really shines if you saute the fish over high heat; crispy outside and juicy in.

Mihir Shah
янв. 2008
Продвинутый
7 голосов
18578 визитов
Frittata

Frittata

Bethenny Frankel
авг. 2008
Профессионал
10 голосов
18894 визита
Mexican Loco Moco

Mexican Loco Moco

I made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian…

John Spottiswood
янв. 2013
Продвинутый
3 голоса
12637 визитов
Crazy Hot Dog Scrambled Eggs

Crazy Hot Dog Scrambled Eggs

This is a super kid friendly dish. We make it when we have left over hot dogs. It's good plain or add a little cheese to it. It's a good weekend…

Denise Sherin
нояб. 2014
Продвинутый
1 голос
5181 визит
Chicken Jambalaya

Chicken Jambalaya

Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish…

Robyn Savoie
июля 2013
Продвинутый
2 голоса
7905 визитов
Swiss Mushroom Pheasant Breast

Swiss Mushroom Pheasant Breast

This entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant…

Robyn Savoie
янв. 2014
Продвинутый
1 голос
10625 визитов
Tourtière du Québec (Quebec meat pie)

Tourtière du Québec (Quebec meat pie)

A typical, traditional Quebec meat pie, served mostly during the Holiday Season.

Micheline
сент. 2010
Средний
3 голоса
7667 визитов
Texas Chili (without beans)

Texas Chili (without beans)

This is a Texas style chili without beans. However, you can add any beans that you like. You can garnish with shredded cheese, diced onions or…

Stan Jenkins
февр. 2013
Начинающий
2 голоса
12819 визитов
Balsamic Fried Eggs

Balsamic Fried Eggs

Foreign Cinema
авг. 2008
Профессионал
4 голоса
13645 визитов