Indian, Boil, Birthday party Рецепты
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Mango DelightThis is an easy to make mango recipe that can be used to top ice creams,cakes, or any other dessert. |
Saru
мая 2016 Продвинутый |
1 голос
3222 визита
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Indian Chicken Soupmade with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours. |
Navaneetham Krishnan
янв. 2015 Средний |
1 голос
2811 визитов
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Pepper Garlic Rasam (Indian pepper soup)Sparkled with curry leaves, coriander leaves and spring onion without any compromise on its authentic flavour. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2875 визитов
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Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3306 визитов
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Sambar ( Indian Dhal Curry)Dhal with radish and profusely scented with curry leaves and coriander leaves. |
Navaneetham Krishnan
сент. 2014 Средний |
1 голос
2222 визита
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Indian Vegetable CurryConsist of brinjals, green chillies, shallots and garlic. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2761 визит
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Indian Fish Curry.Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2607 визитов
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Sodhi (coconut milk stew)Chinese cabbage soaked up in coconut milk turmeric gravy/stew. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2315 визитов
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Masale BhatMaharashtrian Masale Bhat is very special Rice Dish in Maharashtrian Marriages and many of the ceremonies. Masale Bhat tastes very nice with Jilebi. |
pshinde2109
июня 2014 Начинающий |
1 голос
3978 визитов
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Dhal Yogurt SoupA bit tangy, a bit buttery and fully aromatic. |
Navaneetham Krishnan
марта 2014 Средний |
1 голос
2551 визит
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Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
дек. 2013 Средний |
1 голос
4531 визит
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Cauliflower CurryAn aromatic curry, bolstered with rich flavors of spices and ghee/butter. |
Navaneetham Krishnan
дек. 2013 Средний |
1 голос
2848 визитов
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Split Green Peas (Yellow Moong Dhal) & Sago PayasamA creamy dessert and beautifully infused with ghee, cashew nuts and dried black currants. |
Navaneetham Krishnan
нояб. 2013 Средний |
1 голос
3051 визит
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Ney Sambar (Ghee Dhal Curry)Enriching and irressible fragrance of ghee which makes this curry even more delectable. |
Navaneetham Krishnan
сент. 2013 Средний |
1 голос
2869 визитов
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Keerai Kootu (Spinach Dhal Curry)The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices. |
Navaneetham Krishnan
июля 2013 Средний |
1 голос
2593 визита
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