European Рецепты

Buckwheat and green pea soup

This thick, simple and colorful soup, packed with hearty goodness, is made in a flash.

NONNA ROSA’S LEFTOVER MEAT SAUCE SOUP WITH ORZO PASTA

Do you have leftover ground meat sauce and are looking for a new way to use it? Then whip up this simple,…

Round steak with artichoke hearts and mushrooms

This elegant round steak with artichoke hearts and mushrooms is cooked in wine and served on top of the naan…

Penna alla vodka (Penne with Vodka Sauce)

This 'exotic' variation on the traditional penne all'arrabbiata is always a crowd-pleaser!

Smoked Salmon Carpaccio

Here's an elegant yet very quick and easy starter that suits just about any menu: a 'carpaccio' of smoked salmon, dressed simply with oil and lemon.

Butter and Sugar Free Ginger Cookies

Twin Prawn Linguine

One of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would…

Tagliata roasted lamp loin with mix rucola

Tagliata roasted lamp loin with mix rucola

PORT FIGS...dried FIGS bathing in PORTO

Plump up those sun-dried figs into a perfectly spirited culinary concoction. For a detailed post...refer to:…

Tagliolini Seabass with Cherry Tomatoes

http://fabiolouscookingday.blogspot.com/

Greek Salad With Pita bread

Greek Salad With Pita bread

Smoked Mozzarella Naan Bread Pizza

My favorite homemade pizza is made on Garlic Naan Bread. It's made with fire-roasted garlic, cilantro and ghee…

Home Made Sun Dried Tomatoes

Lamb and Goat's Cheese Boiger

This is so ridiculously quick and easy that it barely needs instructions!

Apple cream

A soft and light apple cream with cider and eggs, delicious on its own but good as a filling too.