French Рецепты
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Spicy Shrimp on SpinachWe made this as one of the dishes at our annual stay at the Koehler Winery near in Los Olivos near Santa Barbara. Everything we made was delicious,… |
John Spottiswood
авг. 2011 Продвинутый |
6 голосов
10994 визита
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Perfect French Side SaladThis is a simple tasting but wonderful side salad. The ingredients listed are not that easy to find, but you should feel free to substitute other… |
Nancy Miyasaki
марта 2010 Средний |
8 голосов
15314 визитов
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QUICK FRENCH FRIESSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is a simple and… |
MARIA LOURDES V. LIPARDO-AYUB
нояб. 2010 Продвинутый |
2 голоса
7894 визита
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Grilled Tuna Steaks over Arugula SaladI adapted this recipe from one in Cook's Illustrated and served it during a trip to San Luis Obispo with… |
John Spottiswood
авг. 2012 Продвинутый |
4 голоса
4438 визитов
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Batman – The Dark Knight CocktailDo you like superhero movies? Do you like cocktails? I suggest you to discover The Dark Knight Cocktail. A… |
Malicia Flore
авг. 2012 Средний |
1 голос
4978 визитов
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Batman – The Dark Knight Rises CocktailIf you are a fan of "The Dark Knight Rises", the latest part of the trilogy by Christopher Nolan, here's a… |
Malicia Flore
авг. 2012 Средний |
1 голос
6876 визитов
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Authentic French CrepesA crepe is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from… |
Cedric Tesson
янв. 2011 Профессионал |
3 голоса
11483 визита
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Scallops in Scallion NestsThis is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and… |
John Spottiswood
авг. 2011 Продвинутый |
4 голоса
5603 визита
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Ganache Chocolate NutellaUse this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -… |
Amos Miller
апр. 2016 Профессионал |
2 голоса
6252 визита
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Bechamel Sauce* Béchamel sauce is delightful enough to use on its own to accent fish, poultry, eggs and vegetables, but it’s the derivative sauces made from the… |
Chef Smith
мая 2011 Профессионал |
2 голоса
4504 визита
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French Bistro Chicken ChasseurMushrooms, bacon, wine, and chicken braised in a Dutch oven or crockpot with herbs and tomatoes. Serve with a salad, noodles, and fresh bread. |
myra byanka
авг. 2012 Профессионал |
1 голос
4285 визитов
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Broiled Flounder AmandineDelicious fish with a wonderful nutty lemony butter sauce. |
B Innes
нояб. 2014 Профессионал |
2 голоса
4007 визитов
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Baked Dijon FishBaked Dijon Fish is an easy and quick baked fish recipe which takes less than 30 minutes from start to finish. Use your choice of whatever firm… |
RecipeKing
июня 2015 Средний |
2 голоса
3723 визита
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Crème de foie gras et fruitsA crème of foie gras with a wonderful surprise at the bottom. A recipe by chef Stephane Francolino, Entre Cour et Jardin in Haut de Cagnes.… |
Patricia Turo
июля 2010 Средний |
3 голоса
3668 визитов
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Merguez Egg benedictMerguez Egg benedict |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
5389 визитов
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