Vegetarian, Asian Рецепты

Shepuchi Bhaji

Shepuchi Bhaji or Dill Leaves vegetable or Dill Leaves Stir Fry is very healthy green vegetables. Enjoy tasty and healthy green vegetable- Shepuchi…

Aamras Puri

Aamras Puri is very demanding in Maharashtra.Summer occasions are celebrated with Aamras and puri or puran poli.Alphonso mango is very special from…

Paneer Butter Masala

VEGETABLE GHEE RICE

This colorful mixed rice variety is one of kids favorite lunches. I can pack this rice for any number of days during the week and they will never…

Sweet Potato Korma

Delicious. I usually up the spicy using extra hot sauce.

Vegetarian Jajang Myeon (Noodles w Black Bean Sauce)

Korean-Chinese fusion dish that is hugely popular with busy city dwellers. Delivery guys will bring this dish…

Seaweed, Tomato and Loofah(Luffa) Noodle Soup

This sea vegetable has superb wealth of mineral elements from the sea - these mineral macro- and micro-…

Chinese Fried Rice (Veg)

Chinese Fried Rice:A popular chines dish, can be found at nearly any Chinese restaurant.

Orange Portabella and Spinach Rice Bowl

While living in Japan, I fell in love with the simplicity of the Japanese Rice Bowl. Nothing too complex - it…

Eggplant(Brinjal) Fry

Indian ways!

Paneer Pasanda

The word "Pasanda" means every one's favorite and as the name suggests this paneer delicacy is adored by everyone who tastes it. The different…

Chilli Paneer

This Chilli Paneer recipe is quick and easy to make, and perfect for parties and quick weeknight dinners! Serve it with fried rice and you will have…

Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

“Meatless Mondays” or any day of the week never tasted so yummy with these skinny vegetarian egg rolls! You…

Capsicum Corn Rice

This rice is a combination of corn and capsicum, both are delicious vegetables , rich in nutrients like vitamins, minerals and dietary fiber. This…

Pakodi Ki Sabzi

Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with…