- Популярные разделы
- Блюдо
- Кухня
- Главный ингредиент
- Здоровье
- Способ приготовления
- Праздник/Событие
- Dinner Party (7)
- Fall (7)
- Christmas (7)
- New Year (7)
- Valentine's Day (7)
- BBQ party (7)
- Birthday party (7)
- Cocktail party (7)
- Easter (7)
- Father's Day (7)
- Halloween (1)
- Labor Day (6)
- Memorial Day (7)
- Mother's Day (7)
- Oktoberfest (4)
- Passover (7)
- Picnic (7)
- Ramadan (6)
- Spring (5)
- St Patrick's Day (6)
- Sukkot (1)
- Summer (6)
- Thanksgiving (7)
- Weddings (7)
- Winter (6)
- « Спрятать
- Показать все »
Vegetables, Stir fry, Malaysian Рецепты
Все рецепты » Vegetables » Stir fry » Malaysian
Mustard Greens (Sawi) & Potato Stir FriedLeafy veg and potatoes with dhal and spices. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
3148 визитов
|
|
Four Angled Beans And Tempeh Stir FriedA healthy side dish for rice. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
6412 визитов
|
|
Bean Sprouts And Salted Fish Stir-FriedSimple and no-nonsense dish, simply good with just a plate of rice. |
Navaneetham Krishnan
сент. 2014 Средний |
1 голос
2772 визита
|
|
Stir-Fried Sweet Potato Leaves In ChilliCooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2091 визит
|
|
Mushroom & Capcicum Stir-fryThis is a really easy and quick dish to make and best eaten with plain rice. |
Padma Priya Manikam
нояб. 2010 Средний |
1 голос
2328 визитов
|
|
Mustard Greens (Sawi Putih) in Masala GravyCooked in a thick coconut masala gravy with chilli and turmeric powder. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2038 визитов
|
|
Spicy Thai-Style EggplantMade with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy… |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
2011 визитов
|
|
Wild Fern Shoots In Spicy Coconut GravyWant something different for your dinner? |
kristy
янв. 2011 Средний |
1 голос
1513 визитов
|
|
Vegetable Achar/Picklewhether you have it as a side or condiment, it's sure appetizing. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2699 визитов
|