Pork, Filipino Рецепты

Easy Bicol Epxess

Some say this spicy dish, which is made creamy by gata, has its origins in Manila. Others believe it’s from Bicol. While its origins may be hotly…

Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes

Try savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and…

Louise's Humba with Root Crops

This Filipino Recipe is commonly prepared during festivities and special occasions. It has different variations but this recipe is my family’s…

Pork with Herbs and Worcestershire Sauce

I make this on dinner time when I feel like having a quick steak-like meal.

Butterfly Pork in Worcestershire sauce

One of our favorites recipe that I usually cook for special dinner for 2 :)

Grilled Pork Liempo with Toyomansi Dip

Spicy Menudo Homestyle

One of my favorites to cook and share with my folks!

Homestyle Asadong Baboy

Whenever I cook this dish I make sure that I put a little twist each time. Just to compare the differences... why not?! lolz

Boiled Pork Knuckles Soup with Squash (Nilagang Pata may Kalabasa)

This is the usual pork pata soup but with squash this time. Try it.

Longganisang Lumpia (spring roll sausage)

A different way to enjoy spring rolls and pinoy native sausages!

Sinigang na Baboy na may Dugo

The common pork sinigang with a twist. In our province (Tuna, Cardona -at Talim Island) we add pork's blood to our native sinigang. It is a hit to…

Bopis with Coco Milk and Chili

I like this hot and creamy thick dish that I learned from my grandma. I gave it a little twist by adding coconut milk. Enjoy!

Vigan Native sausage

I like adding more garlic in its mixture and I use cane vinegar when curing.

Deep Fried Breaded Pork Chop

Who doesn't like porkchops!

Pork Humba Homestyle