Main dish Рецепты
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Pasta Miss ALFREDO no creamUsually leaner, sleeker and slightly more health conscious than Mr. heavy cream Alfredo... Miss Alfredo offers you an amazing flavourful rosé pasta… |
Foodessa
июня 2010 Профессионал |
3 голоса
7032 визита
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Grilled Tandoori Turkey TenderloinThis is a fun rendition of Tandoori. It is adapted from a recipe in Cuisine At Home seven years ago. Since… |
Bob Vincent
сент. 2012 Средний |
3 голоса
11719 визитов
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Pan Seared Sirloin Steaks with Sauteed OnionsWe don't eat a lot of steak, and when we do I normally grill it. My mom used to frequently serve pan seared… |
John Spottiswood
сент. 2012 Продвинутый |
8 голосов
22067 визитов
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Pork Tenderloin AdobadaIf you like carnitas and fajitas, but are in the mood for something a little different, give his recipe a try. I think you'll be impressed with the… |
John Spottiswood
дек. 2011 Продвинутый |
5 голосов
6990 визитов
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Maggi Goreng MamakIts a convenient dish;tofu pok, green veg, scrambled eggs (omit if you're vegetarian) and other stuffs. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
9947 визитов
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Scallops & Shrimp with Yellow RiceBright, colorful and weeknight simple, this seafood entree is special enough for company, too. |
Mary Shaldibina
дек. 2009 Средний |
2 голоса
8316 визитов
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Venison or Elk and Apricot Mustard SauceAs H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
16237 визитов
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Sweet and Spicy ShrimpNow that Mardi Gras is over and for us Catholics and members of other denominations that observe Lent typically we give something up during the… |
Ryan Boudreaux
февр. 2010 Профессионал |
5 голосов
5123 визита
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Inihaw na BangusGrilled fish is always a family favorite in the Philippines |
ShaleeDP
дек. 2012 Средний |
1 голос
11922 визита
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Italian meatballsThe quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to… |
Deanna Martinez-Bey
февр. 2010 Продвинутый |
2 голоса
7903 визита
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BBQ Pork Tenderloin - Spanish StyleThis dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination… |
John Spottiswood
июля 2010 Продвинутый |
11 голосов
14194 визита
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Mexican Garlic Broiled TilapiaI love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I… |
John Spottiswood
янв. 2013 Продвинутый |
5 голосов
15391 визит
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Straccetti di manzo con la rughettaOne of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is… |
Frank Fariello
марта 2010 Продвинутый |
2 голоса
3823 визита
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Cayman Style FishTraditional Caymanian style fried fish |
Parsley Sage
апр. 2011 Начинающий |
1 голос
7879 визитов
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Filetti di pesce all'acqua pazzaAcqua pazza, or 'crazy water' is the humorous term for an extremely easy, but tasty way to poach fish--or, more… |
Frank Fariello
февр. 2010 Продвинутый |
4 голоса
10574 визита
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