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Main dish, South east asian, Stew, Easter Рецепты

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Pato Tim (Stewed Whole Duck)

Pato Tim (Stewed Whole Duck)

A duck recipe that Filipinos love.

ShaleeDP
июля 2013
Средний
2 голоса
50644 визита
Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
мая 2014
Средний
1 голос
18978 визитов
Mutton Mee Hoon Soup

Mutton Mee Hoon Soup

Noodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and…

Navaneetham Krishnan
июля 2014
Средний
1 голос
2396 визитов
Dinuguan in Coconut Milk

Dinuguan in Coconut Milk

A little twist to a favorite native dish. Adding coconut milk!

ShaleeDP
авг. 2014
Средний
1 голос
11064 визита
Easy Chix Pastel

Easy Chix Pastel

This is a very creamy dish that i enjoyed on first taste. I had to make my own twist.

ShaleeDP
мая 2014
Средний
1 голос
4702 визита
Prawn Mee Udang

Prawn Mee Udang

Prawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip.

Navaneetham Krishnan
июля 2014
Средний
1 голос
1899 визитов
Chicken Curry With Potatoes

Chicken Curry With Potatoes

Chicken pieces fried with turmeric and marshalled with spices and potatoes.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
5670 визитов
Nyonya Chicken Curry

Nyonya Chicken Curry

Aromatic spicy thick creamy gravy with soft tender meat.

Navaneetham Krishnan
февр. 2015
Средний
1 голос
2691 визит
Sardine Rendang

Sardine Rendang

Immersed with the intoxicating aroma of coconut and all the fragrant herbs.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
2313 визитов
Ikan Asam Pedas (Fish in Sour Spicy Gravy)

Ikan Asam Pedas (Fish in Sour Spicy Gravy)

typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2624 визита
Yellow Chicken Curry

Yellow Chicken Curry

Made with a good number of Thai/Asian ingredients for that knock out creamy, spicy and "rock me baby" flavours.

Navaneetham Krishnan
дек. 2014
Средний
1 голос
2445 визитов
Assam Curry Fish

Assam Curry Fish

Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2134 визита
Mee Rebus

Mee Rebus

Mee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,…

Navaneetham Krishnan
июля 2014
Средний
1 голос
3291 визит
Fish Sodhi (Fish in Coconut Milk Gravy)

Fish Sodhi (Fish in Coconut Milk Gravy)

Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
3276 визитов
Pepper Tamarind (Assam) Prawn

Pepper Tamarind (Assam) Prawn

Prawns soaked in thick peppery and tangy gravy.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
1455 визитов