Рецепт Country Style Sausage (Saucisse Paysanne)

click to rate
0 голосов | 1002 визита
Порций: 4

Ингредиенты

Cost per serving $2.73 view details

Инструкции

  1. Clean and cut vegetables into pcs 1-inch long. In a large, heavy saucepan combine carrots, turnips, onions, celery, leeks, tomatoes, thyme, bay leaf, parsley, salt, and pepper. Add in consomme. Bring to boil and cook for 5 min. Add in sausage. Cover and simmer for 1 hour. To serve, arrange vegetables in center of serving dish. Cut sausage into slices 1/2-inch thick and arrange slices in a crown around vegetables. Serve warm.
  2. Suggested Wine: A light red wine; chilled dry white wine; or possibly a rose wine.

Nutrition Facts

Amount Per Serving %DV
Serving Size 595g
Recipe makes 4 servings
Calories 676  
Calories from Fat 447 66%
Total Fat 49.63g 62%
Saturated Fat 17.73g 71%
Trans Fat 0.0g  
Cholesterol 119mg 40%
Sodium 2200mg 92%
Potassium 1255mg 36%
Total Carbs 30.71g 8%
Dietary Fiber 6.5g 22%
Sugars 12.94g 9%
Protein 28.04g 45%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment