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Рецепт broccoli and cheese soup

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  1. Melt margarine in steam-jacketed or other large kettle.
  2. Add onions and saute until tender.
  3. Add flour and seasonings - stir until blended
  4. Cook for 5 minutes - stirring often
  5. Stir in chicken base - then add water and milk - stirring constantly
  6. Reduce heat and cook until thickened - stirring often
  7. Add cheese and stir until melted
  8. Steam broccoli until just tender.
  9. Chop, if necessary and add to cheese mixture - heat to 180 F
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