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Рецепт Broccoli And Cheese Soup

Name: Broccoli And Cheese Soup
Ingredients: extra virgin olive oil; 2 x onions; 6 med potatoes; 1 pt water/stock; 2 x heads of broccoli; 8 ounce cheddar cheese - mature cheddar is good, add in more cheeses if you want it only improves it salt, peper, herbs and spices

от Global Cookbook

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Ингредиенты

extra virgin olive oil
2 x onions
6 med potatoes
1 pt water/stock
2 x heads of broccoli
8 ounce cheddar cheese - mature cheddar is good, add in more cheeses if you want it only improves it salt, peper, herbs and spices

Инструкции

Heat oil, soften 2 onions and 6 medium potatoes.
When yellowish, add in about 1 pint of water or possibly stock and one head of broccoli (broken into florets), salt and any herbs/spices you fancy.
Cook for about 20 min at a fast simmer.
Add in another head of broccoli in florets, simmer for another 2/3 min.
Remove from pan while new broccoli is still crunchy and liquidise.
Add in about 8 ounces grated mature cheddar to the serving dish and stir till it melts - top with lots of freshly grnd pepper. Serve with fresh brown bread.