Рецепт Brinjal Sambol
Порций: 1
Ингредиенты
Инструкции
- Wash the eggplant, then cut into fairly small dice. Chop the onion and chilli. Heat the oil and fry the eggplant till browned. Remove and drain.
- Place in a dish, add in the onion, chilli, salt and lime juice and mix well.