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Рецепт Bev's Spanish Gazpacho Soup

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0 голосов | 621 визит
Порций: 4

Ингредиенты

Cost per serving $1.76 view details

Инструкции

  1. Mix oil, lime juice, salt and pepper, using an electric blender. Mix all ingredients till coarsely grnd. Place soup in refrigerator at least 2 hrs. Serve cold. Serves 8. Enjoy on 80 degree day!

Nutrition Facts

Amount Per Serving %DV
Serving Size 337g
Recipe makes 4 servings
Calories 263  
Calories from Fat 193 73%
Total Fat 21.84g 27%
Saturated Fat 3.05g 12%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 17mg 1%
Potassium 595mg 17%
Total Carbs 16.82g 4%
Dietary Fiber 4.5g 15%
Sugars 8.82g 6%
Protein 3.0g 5%
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