Рецепт Apricot Date Nut Squares
Порций: 12
Ингредиенты
- 1 can (8-ounce) crescent rolls
- 3/4 c. Finely minced dry apricots
- 3/4 c. Finely minced dates
- 1/2 c. Minced nuts
- 1 can (14-ounce) Eagle Brand sweetened condensed lowfat milk Powdered sugar
Инструкции
- Unroll the dough into 2 rectangles. Place in a greased 13-by-9-inch pan; press over bottom and 1/2-inch up the side of the pan. Bake at 375 degrees for 5 min. Cold for 3 min. Combine remaining ingredients except powdered sugar and spoon over crust. Bake for 25-30 min. Cold. Sprinkle with powdered sugar. Cut into bars.
- Makes 36.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 29g | |
Recipe makes 12 servings | |
Calories 79 | |
Calories from Fat 25 | 32% |
Total Fat 2.99g | 4% |
Saturated Fat 0.4g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 38mg | 2% |
Potassium 160mg | 5% |
Total Carbs 13.53g | 4% |
Dietary Fiber 1.7g | 6% |
Sugars 10.93g | 7% |
Protein 1.38g | 2% |