Рецепт Apple Oven Pancake
This is a traditional German oven pancake. If you've never had one, you've got to make this. It is soo delicious and nothing like a regular pancake.
Ингредиенты
- 2 tablespoons margarine or butter
- 2 large eggs
- 1/2 cup all purpose flour
- 1/2 cup milk
- 1/4 teaspoon salt
- 2 Tbsp packed brown sugar
- 1/4 tsp ground cinnamon
- 1 apple, peeled and sliced
- Lemon juice and powdered sugar (optional)
Инструкции
- Preheat oven to 400 F.
- Beat eggs lightly in med bowl with wire whisk or hand beater. Beat in flour, milk, and salt just until mixed.
- Melt butter in 9 inch pie plate (use a pyrex to maximize puffiness) in oven. Brush around pie plate to distribute evenly.
- Sprinkle brown sugar and ground cinnamon evenly over the melted butter. Arrange sliced apples over the sugar. Pour batter over apple. Bake 30-35 minutes. Quickly loosen the edge of pancake and turn upside down onto a serving plate.
- Serve with powdered sugar and lemon juice on the side.
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 235g | |
Recipe makes 2 servings | |
Calories 405 | |
Calories from Fat 165 | 41% |
Total Fat 18.57g | 23% |
Saturated Fat 4.86g | 19% |
Trans Fat 2.09g | |
Cholesterol 215mg | 72% |
Sodium 521mg | 22% |
Potassium 268mg | 8% |
Total Carbs 48.99g | 13% |
Dietary Fiber 1.8g | 6% |
Sugars 23.35g | 16% |
Protein 11.62g | 19% |