Рецепт Almond Gelatin Squares In Fruit

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Порций: 4

Ингредиенты

Cost per serving $0.93 view details

Инструкции

  1. In a small saucepan, combine the gelatin and cool water. Add in the boiling water and stir till the gelatin is completely dissolved. Place over medium heat and bring to a boil, stirring constantly. Gradually whisk in the dry lowfat milk and sugar and return to a boil. Stir in the almond extract and cinnamon. When the cinnamon is dissolved, pour the mix into an 8 inch square pan. Cover and chill till hard, about 1 hour.
  2. In a large bowl, combine the pear, grapes, kiwifruits, orange, pineapple and orange juice. Gently toss to mix well.
  3. To serve, cut the gelatin into 1 inch squares, add in to the fruit and toss gently. Divide among 4 individual bowls.
  4. NOTES : Kiwifruits, oranges and pineapples are all excellent sources of vitamin C.

Nutrition Facts

Amount Per Serving %DV
Serving Size 349g
Recipe makes 4 servings
Calories 209  
Calories from Fat 3 1%
Total Fat 0.39g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 30mg 1%
Potassium 361mg 10%
Total Carbs 51.35g 14%
Dietary Fiber 3.1g 10%
Sugars 44.83g 30%
Protein 2.68g 4%
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