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Все рецепты » South east asian » Fry » St Patrick's Day » Main dish

Carrot & Capsicum Omelette

Carrot & Capsicum Omelette

Eggs with carrots, capsicum, coriander leaves and onion for a colorful, simple and inviting dish.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
3408 визитов
Fish With Mango Salsa

Fish With Mango Salsa

Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
3116 визитов
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
2208 визитов
Fried Kway Teow

Fried Kway Teow

Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.

Navaneetham Krishnan
окт. 2014
Средний
1 голос
1733 визита
Mango Salad (Vegetarian)

Mango Salad (Vegetarian)

Tangy-spicy-crunchy mango salad.

Navaneetham Krishnan
авг. 2014
Средний
1 голос
2039 визитов
Thai Style Mango Fish

Thai Style Mango Fish

fried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime…

Navaneetham Krishnan
июля 2014
Средний
1 голос
2125 визитов