Все рецепты » Malaysian » St Patrick's Day » Main dish » Fry

Carrot & Capsicum Omelette Eggs with carrots, capsicum, coriander leaves and onion for a colorful, simple and inviting dish.	Navaneetham Krishnan окт. 2014 Средний	1 голос 3408 визитов
Fish With Mango Salsa Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.	Navaneetham Krishnan окт. 2014 Средний	1 голос 3116 визитов
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2208 визитов
Fried Kway Teow Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.	Navaneetham Krishnan окт. 2014 Средний	1 голос 1733 визита
Mango Salad (Vegetarian) Tangy-spicy-crunchy mango salad.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2039 визитов